Country : Chile
Region : Rapel Valley
Style : Red Wine
Grape : Cabernet Sauvignon
Volume : 750 ml
Alcohol : 14.0%
Tasting Note:
Deep red with a purple hue. Aromas reminiscent of black cherries, raspberries, mint and tobacco are complemented with notes of vanilla and mocha from the French oak barrels the wine was aged in. This Cabernet Sauvignon is lively and fresh, with supple tannins and excellent length.
Food Pairing:
Lamb shank, steak especially ribeye or filet mignon, pulled pork, crispy pork knuckle,
Reviews / Awards: