Country : Denmark
Region : Denmark
Type : Soft Rind, Soft/Firm Texture
Milk : Cow
Description:
At times, brie being nicknamed "Queen of Cheeses, this is a soft white mould cheese, soft rind & a smooth texture, with a mild, slightly tangy & aromatic/flowery taste with a creamy, smooth consistency on the mouthfeel. Very approachable, best served after a short while at room temperature or baked it for that creamy, melty, oozing, flavorful dish accompanied with breadsticks or crackers to dip in. A perfect brunch menu to pair with bubblys like champagne, prosecco or cava, else a South African Chenin Blanc or German off-dry Riesling.
Important Note:
As the product is very sensitive to prolong exposure to warm temperature, please ensure that the recipient is available to receive the product at the agreed delivery period, and as soon as possible, keep it into the fridge once delivered/received.
Region : Denmark
Type : Soft Rind, Soft/Firm Texture
Milk : Cow
Description:
At times, brie being nicknamed "Queen of Cheeses, this is a soft white mould cheese, soft rind & a smooth texture, with a mild, slightly tangy & aromatic/flowery taste with a creamy, smooth consistency on the mouthfeel. Very approachable, best served after a short while at room temperature or baked it for that creamy, melty, oozing, flavorful dish accompanied with breadsticks or crackers to dip in. A perfect brunch menu to pair with bubblys like champagne, prosecco or cava, else a South African Chenin Blanc or German off-dry Riesling.
Important Note:
As the product is very sensitive to prolong exposure to warm temperature, please ensure that the recipient is available to receive the product at the agreed delivery period, and as soon as possible, keep it into the fridge once delivered/received.