Country : France
Region : Bordeaux, Margaux
Style : Red Wine
Grape : Cabernet Sauvignon, Merlot
Volume : 750 ml
Alcohol : 13.5%
Tasting Note:
Deep ruby in color, perfumed and floral, particularly with notes of violets and lilacs, and soft, silky tannins. Less masculine and powerful than wines from other regions of Bordeaux, Margaux wines are typically more refined and elegant.
Food Pairing:
Good pairing with beef, lamb, deer, venison and poultry.