A true family wine company that prides itself on being vibrant, powerful and authentic. The journey began for Peter and Jane Clark back in 1998 when they made the decision to venture to Marlborough, plant a vineyard and live off the land. More than 20 years later Clark Estate wines are being exported and enjoyed all over the world.
In Clark Estate, they believe strongly in honest family values, outstanding quality and prompt service. Without a doubt, their wines really do showcase the best of what Marlborough can offer, testified by the numerous international awards won along with positive high pointer reviews by several established wine critics and wine judges.
Wine & Kitchen is proud to partner up with the award winning and highly positive-reviewed Clark Estate Wines of Marlborough in New Zealand. A remarkably passionate and dedicated family that owned a thirty-two acre vineyard in the famed Upper Awatere sub-region of Marlborough, with philosophy of crafting powerful, vibrant wines with an authentic reflection of the origins.
DATE & TIME
01 April 2023 Saturday
1900 hrs - 2230 hrs
VENUE
Wine & Kitchen Restaurant
111 Somerset Road
#01-03/31/32 TripleOne Somerset
Singapore 238164
GUEST SPEAKER
Sarah Clark
Family of Clark Estate
WINE LIST
- Black Label Upper Awatere Marlborough Sauvignon Blanc 2021
- Black Label Black Birch Marlborough Pinot Gris 2020
- Clericus Ferox SB-101 Marlborough Wild Sauvignon Blanc 2018
- Black Label Upper Wairau Pinot Noir 2018
- Clericus Marlborough Wild Pinot Noir 2017
PAIRING MENU
Reception
Mixed Nuts & Dried Fruits
Appetizer
Chilled Japanese Tofu with Century Egg Salsa topped with Yuzu Dressing
Starter
Rocoto Relleno Peruvian inspired stuffed Bell Pepper Dish
Entree One
Sole Meuniere Classic French Fish Fillet
Entree Two
Roasted Quail served with Seasonal Vegetables on Pommu Puree & Red Wine Reduction
Dessert
Pommes Apple with Aloe Vera
Closure
Arabica Coffee or Artisan Tea