Country : USA
Region : California
Style : Red Wine
Grape : Grenache, Shiraz, Petite Sirah
Volume : 750 ml
Alcohol : 15.6%
Ripe pluot, carne asada, new cowboy boots, lilacs, espresso bean and wet concrete. On the palate, layers upon layers reveal themselves, from a plum galette topped with fior di latte gelato to 85% cacao dark chocolate to barbequed tri-tip and sweet oak. Puckering tannins to finish, the wine closes on a high note with a touch of blood orange zest and lingering acidity.
Should be served between 16-18 degrees together with meat dishes and cheese.