Country : Japan
Region : Okayama Prefecture
Style : Junmai Ginjo
Rice : Omachi
Polish : 50%
Volume : 720 ml
Alcohol : 16.5%
SMV : -5
Tasting Note :
Aromatic notes of grapefruit, mandarin orange and pomelo, well textured with a bit of bite on the palate. Noble astringency caps off the finish, leading to a crisp and uplifting end.
Food Pairing :
Seafood fried rice, stir-fry noodles, vegetables dishes such as eggplants & broccoli.
Reviews / Awards:
Gold Medal - The Fine Sake Award Japan 2021
Region : Okayama Prefecture
Style : Junmai Ginjo
Rice : Omachi
Polish : 50%
Volume : 720 ml
Alcohol : 16.5%
SMV : -5
Tasting Note :
Aromatic notes of grapefruit, mandarin orange and pomelo, well textured with a bit of bite on the palate. Noble astringency caps off the finish, leading to a crisp and uplifting end.
Food Pairing :
Seafood fried rice, stir-fry noodles, vegetables dishes such as eggplants & broccoli.
Reviews / Awards:
Gold Medal - The Fine Sake Award Japan 2021
Grand Gold Medal - The Fine Sake Award Japan 2020
Gold Award- Kura Master 2019